Kid-Approved Summer Recipes

When kids are home from summer break, the days get longer, appetites get bigger and snacks are a way of life. Knowing what to make every day can be a challenge, so we put together three kid-approved recipes for the summer that will be a hit for all ages! Packed with vitamins and nutrients, these recipes also get parent approval. 

Frozen Banana Pops 🍌

Ingredients  

• One medium banana
• ¾ cup any flavor yogurt of your choice Pro Tip: Choose Greek yogurt for even more protein!
• Popsicle stick  

Instructions

• Peel your banana and cut it in half  
• Stick the popsicle stick into the cut side of the banana  
• Dip the banana into the yogurt 
• Eat as is or place your banana in the freezer for 10 minutes for a cool treat!  

Sour Grapes 🍇

Ingredients 

• Green or red grapes  
• Lemon or lime juice  

Instructions 

• Wash your grapes and pat them dry  
• Cover your washed grapes in lemon or lime juice  
• Place in the freezer for 2-3 hours or overnight  

Pantry Trail Mix 🍿

Ingredients 

• Whatever is in your pantry!  
• Some items may include: 
  • Popcorn 
  • Pretzels 
  • Dried Fruit 
  • Raisins 
  • Chocolate Chips 
  • Cereal 

Instructions 

• Throw all your ingredients into a bowl and mix. It’s that easy! 

This summer don’t let the snack struggle get in your way of having fun. These kid-approved recipes aren’t only delicious; they are also easy to make with little hands. Get more healthy eating inspiration by visiting https://www.valleychildrens.org/services/nutrition