Instead of adding sugar or
artificial sweetener, try adding fruit juice for a new flavor. Mixing 1 cup of tea
with
1/2 cup orange juice adds about 56 calories, 1 g protein, less than 1 g fat, 13 g
carbohydrates, less than 1 g fiber, and 10 mg sodium.
To make this recipe gluten-free, use only tea that is gluten-free. Read food labels
carefully and contact the company if you have any questions.